BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20180726T180000Z
DTEND:20180726T210000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Preserving Summer's Bounty
DESCRIPTION:We will cover canning low acid foods (vegetables) in a pressure canner\, high acid foods such as jams\, jellies\, pickles\, etc and we will also discuss freezing fruits and vegetables. At the end we will prepare and process low sugar peach jam (which you will carry a jar home). You will receive a Food Preservation in Alabama Book and handouts. This will be taught by Angela Treadaway   Regional Extension Agent. If you are interested in attending please call and pre-register with the Talladega County Extension Office at 256-362-6187 or if you have questions contact Angela at treadas@aces.edu.
X-ALT-DESC;FMTTYPE=text/html:We will cover canning low acid foods (vegetables) in a pressure canner\, high acid foods such as jams\, jellies\, pickles\, etc and we will also discuss freezing fruits and vegetables. At the end we will prepare and process low sugar peach jam (which you will carry a jar home). You will receive a Food Preservation in Alabama Book and handouts. This will be taught by Angela Treadaway &ndash\; Regional Extension Agent. If you are interested in attending please call and pre-register with the Talladega County Extension Office at 256-362-6187 or if you have questions contact Angela at treadas@aces.edu.
LOCATION:Talladega County Extension Office 132 North Court Street Talladega\, AL 35160
UID:e.3137.250698
SEQUENCE:3
DTSTAMP:20260522T155347Z
URL:http://members.sylacaugachamber.com/events/details/preserving-summer-s-bounty-250698
END:VEVENT

END:VCALENDAR